{"id":340,"date":"2021-07-11T15:50:22","date_gmt":"2021-07-11T13:50:22","guid":{"rendered":"https:\/\/www.saveurscontinents.com\/?p=340"},"modified":"2022-03-13T16:22:40","modified_gmt":"2022-03-13T15:22:40","slug":"alfajores-biscuits-argentin-recette-a-venir","status":"publish","type":"post","link":"https:\/\/www.saveurscontinents.com\/?p=340","title":{"rendered":"Alfajores (biscuits argentin)"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.saveurscontinents.com\/wp-content\/uploads\/2021\/07\/IMG_9349-1024x683.jpeg\" alt=\"\" class=\"wp-image-341\" srcset=\"https:\/\/www.saveurscontinents.com\/wp-content\/uploads\/2021\/07\/IMG_9349-1024x683.jpeg 1024w, https:\/\/www.saveurscontinents.com\/wp-content\/uploads\/2021\/07\/IMG_9349-300x200.jpeg 300w, https:\/\/www.saveurscontinents.com\/wp-content\/uploads\/2021\/07\/IMG_9349-768x512.jpeg 768w, https:\/\/www.saveurscontinents.com\/wp-content\/uploads\/2021\/07\/IMG_9349-1536x1024.jpeg 1536w, https:\/\/www.saveurscontinents.com\/wp-content\/uploads\/2021\/07\/IMG_9349-2048x1365.jpeg 2048w, https:\/\/www.saveurscontinents.com\/wp-content\/uploads\/2021\/07\/IMG_9349-1568x1045.jpeg 1568w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p> Pour 15 biscuits de 5 cm de diam\u00e8tre :<\/p>\n\n\n\n<p>Ingr\u00e9dients<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>500 gr de farine<\/li><li>140 gr de sucre glace<\/li><li>100 gr de jaune d\u2019\u0153uf<\/li><li>230 gr de beurre doux fondu<\/li><li>2 c \u00e0 s d\u2019eau<\/li><li>500 gr de confiture de lait<\/li><li>sucre glace<\/li><\/ul>\n\n\n\n<p>Pr\u00e9chauffer le four \u00e0 180 \u00b0C.<\/p>\n\n\n\n<p>Mettre la farine et le sucre glace dans la cuve du robot ou  un bol.&nbsp;<\/p>\n\n\n\n<p>M\u00e9langer et ajouter les jaunes d&rsquo;oeufs et le beurre fondu.<\/p>\n\n\n\n<p>M\u00e9langer.&nbsp;<\/p>\n\n\n\n<p>Verser 2 c \u00e0 soupe d\u2019eau,  m\u00e9langer jusqu&rsquo;a former une boule.<\/p>\n\n\n\n<p>L&rsquo;envelopper de film \u00e9tirable puis la mettre au frigo pendant 1 heure.<\/p>\n\n\n\n<p>Sortir la p\u00e2te et l&rsquo;\u00e9taler sur 5 mm d\u2019\u00e9paisseur.<\/p>\n\n\n\n<p>Avec un emporte-pi\u00e8ce rond, d\u00e9couper des ronds de p\u00e2te et les d\u00e9poser sur une plaque avec papier sulfuris\u00e9.&nbsp;<\/p>\n\n\n\n<p>Faites cuire \u00e0 165\u00b0C pendant 20 minutes. <\/p>\n\n\n\n<p>Les faire bien refroidir avant de les garnir de confiture de lait.<\/p>\n\n\n\n<p>Saupoudrer l\u00e9g\u00e8rement de sucre glace.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.saveurscontinents.com\/wp-content\/uploads\/2021\/07\/IMG_9350-1-1024x683.jpeg\" alt=\"\" class=\"wp-image-343\" srcset=\"https:\/\/www.saveurscontinents.com\/wp-content\/uploads\/2021\/07\/IMG_9350-1-1024x683.jpeg 1024w, https:\/\/www.saveurscontinents.com\/wp-content\/uploads\/2021\/07\/IMG_9350-1-300x200.jpeg 300w, https:\/\/www.saveurscontinents.com\/wp-content\/uploads\/2021\/07\/IMG_9350-1-768x512.jpeg 768w, https:\/\/www.saveurscontinents.com\/wp-content\/uploads\/2021\/07\/IMG_9350-1-1536x1024.jpeg 1536w, https:\/\/www.saveurscontinents.com\/wp-content\/uploads\/2021\/07\/IMG_9350-1-2048x1365.jpeg 2048w, https:\/\/www.saveurscontinents.com\/wp-content\/uploads\/2021\/07\/IMG_9350-1-1568x1045.jpeg 1568w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Pour 15 biscuits de 5 cm de diam\u00e8tre : Ingr\u00e9dients 500 gr de farine 140 gr de sucre glace 100 gr de jaune d\u2019\u0153uf 230 gr de beurre doux fondu 2 c \u00e0 s d\u2019eau 500 gr de confiture de lait sucre glace Pr\u00e9chauffer le four \u00e0 180 \u00b0C. Mettre la farine et le sucre [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":341,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-340","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recette-2"],"_links":{"self":[{"href":"https:\/\/www.saveurscontinents.com\/index.php?rest_route=\/wp\/v2\/posts\/340","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.saveurscontinents.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.saveurscontinents.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.saveurscontinents.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.saveurscontinents.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=340"}],"version-history":[{"count":5,"href":"https:\/\/www.saveurscontinents.com\/index.php?rest_route=\/wp\/v2\/posts\/340\/revisions"}],"predecessor-version":[{"id":635,"href":"https:\/\/www.saveurscontinents.com\/index.php?rest_route=\/wp\/v2\/posts\/340\/revisions\/635"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.saveurscontinents.com\/index.php?rest_route=\/wp\/v2\/media\/341"}],"wp:attachment":[{"href":"https:\/\/www.saveurscontinents.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=340"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.saveurscontinents.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=340"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.saveurscontinents.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=340"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}